Hazelnut Cheesecake
Weight: 170g per slice; 2kg per whole cake

Ingredients: Digestive biscuit, butter, hazelnut, powdered sugar.

Filling and garnish: cream cheese, sour cream, egg, whipped crea,  hazelnut-paste, sugar, egg, flour, hazelnuts, butter, salt, brown sugar, vanilla sugar.

GLUTEN- AND LACTOSE FREE OPTIONS AVAILABLE.

Will last for 4 days.

Lisa ostukorvi