Espresso Chocolate Cake

VEGAN, EGG-FREE, LACTOSE FREE, CASEIN FREE

Weight: 125g/slice; 1,5kg/whole cake

Ingredients: Digestive biscuit, margarine, powdered sugar, coconut cream, chocolate, espresso, agar-agar, almond liqueur, blueberries, almond flour.

POSSIBLE TO ORDER GLUTEN and LACTOSE FREE (+5 EUR/KG).

Shelf life of 4 days.

Currently unavailable